Pasta Primavera… with sausage

Pasta primavera is a great way to get rid of… er, um, I mean fully utilize a bunch of different veggies. A pain in the ass to prep and cook. More labor intensive than one might think. But, we had friends for dinner the other night and it was a hit. Of course, adding a little Italian sausage don’t hurt! (And, I sautéed some of the veggies in bacon fat…)

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s